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Friday, November 29, 2013

LEFTOVERS ROCK

I like the Thanksgiving meal just fine. I mean, it’s delicious, of course. But, leftovers are where it’s at for me. I have plans for smoked turkey jambalaya, cottage pie, stuffing, ham & collards strata, and I can’t decide if I’m making split pea soup or red lentil & ham soup with the bone.

Today, though, I awoke fully given over to a head cold that has been brewing since Monday. So, this was brunch, with some icy OJ.

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If I’d been feeling more up to it, I’d have done mashed potato pancakes, but this’ll do.

1 comment:

his little lady said...

What a fun way for Thanksgiving leftovers! So yummy!
xo TJ

http://www.hislittlelady.com

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